Penelope Toasted Bourbon matures in charred new American oak before we move it into a second, hand-toasted barrel. When we began experimenting with toasted finishes, we were surprised by how much the flavor changed from barrel to barrel. That discovery shaped our Toasted Series, which explores different levels of toast and char.

For this 100-proof bourbon, we use a heavy toast and a No. 5 char. Brown sugar and cinnamon on the nose give way to vanilla, graham cracker and a hint of dried cherry. The finish brings roasted marshmallow and a touch of spice.